Gordon's Premium Pink
Gordon's pink gin: the original's fresh juniper, with the sweetness of raspberry and strawberry and a hint of redcurrant. With tonic, ice and a strawberry, you have the best-known pink gin and tonic on the patio.

Gordon's with red fruit
Gordon's Premium Pink is a flavoured gin: the fresh taste of Gordon's, complemented by the sweetness of raspberry and strawberry and the slight tartness of redcurrant. That natural red fruit gives it its pink colour and makes it sweeter than the original. It has 37.5% alcohol, exactly the same as London Dry, and, like the original, comes from the United Kingdom.
Where London Dry is dry and tastes mainly of juniper, Pink is sweeter and fruitier. That also appeals to people who normally find gin too bitter. It's made for pink gin and tonic, but also works well in fruity gin cocktails where you'd otherwise use raspberry syrup.
In short
Sweet red fruit with a fresh edge
Raspberry & strawberry
A sweet aroma of raspberry and strawberry, with Gordon's juniper still recognizable in the background.
Fruity and smooth
Smooth and sweet, with redcurrant adding a slight tartness. Much more approachable than a dry London Dry.
Fresh
A fresh, clean finish with the fruit lingering for a moment. Tonic makes it drier.
Flavor profile of Gordon's Premium Pink neat. With tonic and ice, the sweetness is balanced and the freshness comes through.
Three ways to serve Gordon's Pink
The pink gin and tonic is the best-known option, but the Pink also works with bubbles and as a base for a fruity cocktail.
Pink gin and tonic
50 ml Gordon's Premium Pink and 150 ml tonic in a copa filled with ice. Garnish with a few halved strawberries. Stir once, no more, or the fizz will disappear.
Gin and tonic recipe →Pink spritz
40 ml Gordon's Pink with 80 ml prosecco and a splash of sparkling water in a wine glass filled with ice. Add a few raspberries for a light, pink spritz.
Wine glasses →Pink Clover Club
50 ml Gordon's Pink, 20 ml lemon juice, 10 ml sugar syrup, and one egg white. First dry shake, then shake with ice and strain into a coupe. Smoother and pinker than with regular gin.
Go to recipe →Cocktails with Gordon's Premium Pink
Whenever a gin cocktail calls for raspberry or strawberry, the Pink does some of the work for you.

Pink gin and tonic
Gin, tonic, plenty of ice, and strawberries. The Pink makes it fruity and smooth.
Clover Club
Gin, lemon, raspberry, and egg white, with a silky foam.
Bramble
Gin, lemon, and blackberry liqueur over crushed ice. Even fruitier with the Pink.
French 75
Gin, lemon, and sugar topped with champagne. A festive aperitif in pink.More Gordon's flavors

Gordon's
Where it all began. Visit the brand page to learn all about Gordon's: its origins, varieties, and classic cocktails.
Go to Gordon's →
Gordon's Sicilian Lemon
Sicilian lemon on Gordon's juniper. Fresh and juicy, with tonic and a slice of lemon.
View Gordon's Sicilian Lemon →
Gordon's Tropical Passionfruit
Passion fruit with Gordon's juniper. With tonic and half a passion fruit, it's the most exotic gin and tonic.
View Gordon's Tropical Passionfruit →
Gordon's 0.0%
Juniper and citrus with no alcohol and no sugar. With tonic and lime, it's a gin and tonic for the designated driver.
View Gordon's 0.0% →Questions about Gordon's Premium Pink
Can't find your question here? Read more on the Gordon's page or check out our cocktail recipes.
All about Gordon's →What percentage of alcohol is in Gordon's Pink?
What's the difference between Gordon's Pink and Gordon's London Dry?
Is Gordon's Pink a liqueur?
Which tonic goes well with Gordon's Pink?
How many calories are in Gordon's Pink?
Buy Gordon's Premium Pink
Want the bottle delivered straight to your door? Order Gordon's Premium Pink online at Gall & Gall.
Prices as of November 5, 2026, as reported by Gall & Gall. You can see the current price and stock at Gall & Gall. Glazen.nl receives a small commission if you buy something through these links; you pay nothing extra. No 18, no alcohol.


















